Friday 25 December 2026

Christmas
by the water.

A generous festive table.
A sparkling Cabarita outlook.
Christmas lunch, the Angelo’s way.

Christmas dining beside the water at Angelo’s Cabarita
Christmas Day lunch11:30am to 3:30pmFriday 25 December • Dinner closed
Adults$250 per personPlus 15% public-holiday surcharge
Children$99 per childPlus 15% public-holiday surcharge

Gather around something special

All the joy.
Room for everyone.


Bring your favourite people together for Christmas Day at Angelo’s Cabarita. With the water beside you and a festive sharing menu at the centre of the table, settle into a Christmas lunch made for good company.

Begin with warm bread and a generous seafood platter, from Yamba prawns and Coffin Bay oysters to scallops and lobster. Share turkey roulade, harissa-spiced lamb cutlets and pumpkin ravioli, then linger over Christmas pudding, white chocolate mousse and festive sweets.

There’s a separate children’s menu, with one drink included for each child. A Christmas celebration for the whole family, in a setting worth gathering for.

The Christmas Day menu

A feast made for sharing.

Fresh seafood, festive favourites and a sweet finish.
$250 per adult, plus 15% public-holiday surcharge.

A warm welcome

To begin

Freshly baked bread rolls

With Pepe Saya butter.

Entrée to share

Seafood platter

Served with lemons and Marie Rose sauce.

From the sea, served cold

Yamba prawns
Coffin Bay Pacific oysters
NZ green-lip mussels

Two of each per person

From the kitchen, served hot

Scallops with dill and almond butter

Two scallops per person

Lobster

With lemon garlic butter.

One piece per person

Family-style sharing platters

Mains

All mains are served to share.

Pumpkin & goat’s cheese ravioli

Homemade pesto and walnut crumb.

Turkey roulade

Stuffed with apple, fig and cognac, with lemon pepper roasted Brussels sprouts and cranberry sauce.

Harissa-spiced lamb cutlets

Onion soubise purée, truss heirloom tomatoes and homemade Merlot jus.

For the table

Sides

To share.

Rocket & Parmesan salad

Roasted potatoes

Duck fat and lemon thyme roasted potatoes with grated Parmesan.

A festive finish

Desserts

A sharing platter.

Christmas pudding

White chocolate mousse log

Mango and passionfruit compote, with macadamia crunch.

Petit fruit mince pies & ginger cookies

A 15% public-holiday surcharge applies to the menu prices. All prices are in Australian dollars. Please review the reservation terms on OpenTable when booking.

Please discuss allergies and dietary requirements with the restaurant before booking.

For the younger guests

A little Christmas joy.

$99 per child, plus 15% public-holiday surcharge.
Includes one drink from the children’s drinks menu below.

To start

  • Fried baby calamariServed with tomato sauce.
  • Penne pastaTomato and basil, Parmesan and butter, or beef ragù.

Mains

Served with shoestring fries, mesclun leaves and tomato sauce.

  • Crumbed chicken breast
  • Battered flathead fillet
  • Beef minute steak

Something sweet

Gelato

One drink included

Children’s drinks

  • The NishkaOrange, lemonade, lime and grenadine.
  • JuiceOrange, apple, pineapple or cranberry.
  • Still or sparkling mineral water

Celebrate at Angelo’s Cabarita

Your Christmas table awaits.

Friday 25 December 2026 • Lunch 11:30am to 3:30pm.
Dinner closed. A 15% public-holiday surcharge applies.

Book Christmas lunch

What's on

Current dining offers and events in Cabarita

Check current lunch, dinner and midweek offers at Angelo's Cabarita before planning your next waterfront meal.

Offers are designed for local diners, families, groups and special occasions across Cabarita, Breakfast Point, Concord, Mortlake, Canada Bay and the Inner West.